DownTown Gourmet ABQ Albuquerque

Tag Archive 'Sauces and Seasonings'

Sauces and Seasonings – part 3

9.Use wine to add a unique flavor to dishes. Wine is another way of flavoring your dishes, just like herbs and spices. There are really no rules except those dictated by your own taste. Generally, the kind of wine to use in a dish is the kind you would most enjoy drinking with it. White [...]

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Sauces and Seasonings – part 2

5.An easy way to peel ginger root. To easily peel ginger root, place it in the freezer for an hour before use and then remove the skin with a sharp knife. Or, try using the edge of a spoon when peeling room temperature ginger root. 6.Use caramelized onions to add flavor. Caramelized onions are a [...]

View Sauces and Seasonings – part 2

Sauces and Seasonings – part 1

1.Make perfect gravy for turkey. Looking for the perfect gravy to have with your holiday turkey? A great tip from the pros is to use tea! Boil a large pot of water and when you put the turkey in the oven add two orange pekoe tea bags. Let the tea steep on top of the [...]

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